Getting My crispy To Work

Getting My crispy To Work

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chow mein is normally topped that has a thick brown sauce, though steamed chow mein is mixed with soy sauce just before currently being served. From Wikipedia

Im gonna sprinkle furikake on theseor, how would they are doing with furikake mixed in Together with the rice

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Storage: It's best to eat these crispy rice squares refreshing. Even so, you could store any leftover crunchy rice pieces in an airtight container inside the fridge for three-five times.